Sunday, June 25, 2017

Garden Update: Summer



It's been a while since I've posted one of my Garden Updates. We're about due!  Despite the extreme, up-and-down weather we've had so far this year, the garden is doing pretty well.  Most of what's been planted is coming in.  Most, but not all. It also looks like we're losing the collards to an as yet unidentified critter.  As for the kale, it just never came in at all.  The tomatoes, which were started inside early in the year, mostly didn't make it through transplanting.  I believe we ended up with two plants.  Those two plants are thriving, though!

We have three or four surprise lettuce plants (top left in the collage, below,) and they look delicious!  I can't wait to harvest them!  The largest one, I believe, is a seed plant. We also have garlic coming in gangbusters, as well as two potato plants, which are doing well.  My corn is doing well so far, but in thinning out my plants, I fear I may have thinned too much.  I think the plants are fine, but I may not end up with as much corn as I had hoped.  A few did not come up, but I'm learning that this is normal.  This is why we "over plant."

The garden is huge, and all of the beds are not even in yet, but we are already growing quite a variety of foods--all things we will actually eat, of course. After my partner did some research, we decided to use the no till method for laying in our garden. In our case, the process is even simpler than what larger farms do:  We simply laid down grass mulch over the tops of our beds and dug the seeds in by hand. That's it.  We still have weeds, but they haven't overrun everything, and weeding doesn't take long.  (Though in the case of the dandelion, we're leaving some of it in place, because we eat it.) We will need to rotate our crops from year to year, but there's no need to leave a bed fallow, as some people do. Not only is this better for the soil--it is also saving us a lot of time, and with both of our various chronic health issues, it has made the process a lot easier.  The plants we have coming in are very healthy.  It helps that, before we moved in here, my parents had not put any chemicals on the lawn for several years.

As always, we use no chemicals or fertilizers--other than compost--on our garden.  Over the years, our yields have been fine for our needs.  Heck, last year, we weren't able to eat all of the tomatoes we harvested! I feel like in using this no till method, we are reducing our footprint just a little bit more, and that's a good thing!


(Other stuff)

The candles in the middle of the bottom row have nothing to do with our garden.  LOL!  That is one of my recycled art projects!  It was my first attempt at making votive candles (from recycled wax,) and I was about 90% successful.  I lost one to maker's error.  I'll just remelt it and use in in the next batch! Candles and incense are both items I have been making on and off for years. I had stopped for several years, because I simply did not really have the space to do either one on the scale I prefer.  Now, I have the space and the resources to do it.  It is my hope to start selling them. I'm even hoping to eventually sell some of our sage, but that is a long way off, because, though it is doing well, our sage plants are mere teeny, tiny babies at this point.

The photo in the lower left corner is of the entrance into the woods where our pet cemetery (I'm calling it "Sage's Rest") will eventually be.  The kitty statue is staying, and I'm making a sign.  Over time, I will be clearing out the space, and as our pets pass on, this is where we will bury them. This is where we buried my dear Musashi.  It may seem a bit morbid to pick out a space for a cemetery, but it's all a part of life.

I'll be sure to update later in the year, when we start to see how our yields are! Meanwhile, happy summer!

Monday, June 19, 2017

Hadmade Pasta-First Attempt

First batch of handmade pasta with my fancy pasta maker!

Part of attempting to achieve zero waste means doing some things from scratch.  Recently, I made my first batch of pasta from scratch! Since we've been on this zero waste journey, there have been some radical changes in how we shop, cook, and eat. For a while, we would just buy pasta and find the boxes with the smallest plastic window we could, but we finally decided to stop.  Making pasta is very easy.

This plate of pasta was for my cheeseless lasagna, which is delicious. I did not make enough.  I will need to double the recipe next time.  I also used too much water/not enough flour.  the noodles fell apart a bit and stuck together.  Most of them were fine, but I ended up with a lot of broken pieces, which I used anyway.

It was fun to try, though, and the lasagna tasted great!  It also doesn't take long at all, so I don't think I will miss buying pasta. I'm finding making food from scratch extremely rewarding, and I'm finding that the food tastes a whole lot better, too.  I especially like using non-electric, old fashioned methods.

Saturday, June 17, 2017

Saying Good-Bye to a Sage "Alley Cat": Musashi


Here at Sage Alley, we had eight cats, until this morning.  This morning, we said good-bye to my beautiful boy, Musashi.  Sadly, Musashi (or Mu'shi, as we used to call him) had a type of cancer that wasn't treatable and was aggressive.  (Lymphosarcoma.)  After diagnosis, poor Mu'shi only survived about a month.  Spending more money and treating it more aggressively would not have made much of a difference.  I asked.  Mu'shi spent his last weeks being loved on and eating whatever he wanted.  His brother, Sam, kept a close watch on him, just like he used to do when they were kittens.

My previous partner and I found Mu'shi and Sam at our old apartment complex in Maryland when they were kittens.  I knew who their mother was, but she was too feral and hard to catch, so she never got caught and spayed.  Her story did not end the way I'd hoped, but I believe I've posted about her in the past.  The Muffins (as I called Mu'shi and Sam as a pair, because they were fluffy and white) were part of her latest litter at the time.  We heard some kids outside saying there were kittens, so we went to investigate. I cornered Mu'shi in a bush.  He had climbed up into the highest branches of this bush, and I just reached in and plucked him like a fuzzy, little piece of fruit.  He didn't like it, but he didn't show any aggression until I handed him to my partner.  He bit the heck out of him!  Sam, meanwhile, just ran right into the carrier we'd brought outside with us.  (Mu'shi was the brains of the operations.  Sam was the brawn!)



How did they end up with such different names?  We would take turns naming our kitties, and my ex was very into Japanese culture, and especially Samurai lore.  Musashi was named for Miyamoto Musashi, a famous swordsman. (I have only two cat who he named left--Fujiko and Toranaga.) He really lived up to his name in those early days, too!  For the first year or so of his life, he had a "top knot"--a little, gray smudge on the top of his head!  He also lived up to his name when, as a kitten, he was up on top of the dresser playing one day and went after my ex's miniature katana and wakizashi!  He had the little katana partway out of its sheath before we put a stop to that!  It was pretty hilarious.

At the same time, Mu'shi was a very, very shy cat, extremely sensitive to stress.  I remember one time when we were replacing a sofa.  He was so upset, he was cringing on my lap and chirping.  I held him and rocked him for about an hour before he was finally able to calm down and adjust to the change. (It was long after everyone who didn't live there had left.) Over the years, he remained very afraid of people he did not see often.  I used to joke that he was our "invisible cat."  He was also very sweet, though. He never fought with the other cats or so much as hissed at anyone.  At the vet and groomer, he would freeze instead of fight or bolt.  I felt very sorry for him, but at home, he was a gigantic love-bug.

He loved to cuddle.  If I sat still for too long, he would climb into my lap. When I was cleaning the cat boxes, he would come up behind me as I sat on the floor and put is paws on my back and pop up and say "hi."  Then, he would curl up and roll around on the clean cardboard I would put down.  He was a very, very gentle soul.  I have never met another like him, and I doubt I ever will.  I'm just grateful that he saw fit to walk the path with me awhile.

Good night, sweet Prince.




NOTE:  I referred to my cats as "Sage 'Alley Cats' " as a play on words.  All of our cats here at Sage Alley, except for Mama Kitty, who was my mom's, are indoor cats.  Even though we live in the country on private land, I feel much safer keeping them inside.  The dangers to cats are different here, but there are still plenty of dangers.

Photo credit:  All photos in this post were taken by Rebecca Whittington, except for the first one.  Used with permission.